Category: Vegetables

• Easy Green Beans with Anchovies Recipe

  

  This recipe is so flavorful and easy to make. You can create this easy green beans dish in just three minutes. With the robust flavor of anchovies and the crunchiness of the green beans, you won’t eat your green beans the same again. Sautéed Green Beans Recipe Ingredients: Method: How easy was that? You can…

  Sandi Lee

  July 8, 2020

  Recipes, Sides, Vegetables

  Anchovies, Stir fry

• Tomato Chickpea Stew

  

  Need a break from meat? Try this chickpea stew for a change! This recipe does include ham but you can skip the ham and make this 100% vegetarian. Or if you want the opposite and want to give this dish a little more “oomph,” you can use chicken broth instead of water. Go ahead and…

  Sandi Lee

  June 30, 2020

  Mains, Recipes, Vegetables

  Beans, Tomato, Vegetarian

• Simple Spinach and White Beans

  

  Grab some spinach and check your pantry. You may already have a can or two of Great Northern or cannellini beans in your pantry for making this. Served as a side or as a main, this recipe only takes a few minutes. This vegetarian-friendly dish should be in your kitchen’s rotation! Spinach and White Beans…

  Sandi Lee

  June 1, 2020

  Recipes, Sides, Vegetables

  Beans, Vegetarian