This recipe is so flavorful and easy to make. You can create this easy green beans dish in just three minutes. With the robust flavor of anchovies and the crunchiness of the green beans, you won’t eat your green beans the same again.
Sautéed Green Beans Recipe
Ingredients:
- 2 teaspoons olive oil
- 1 clove garlic, chopped
- 1/3 cup onions, diced
- 2 fillets of anchovies in olive oil
- 1/2 pound fresh green beans
Method:
- Heat up the olive oil in a pan on medium heat
- Add the garlic and onions. Sauté until fragrant, about 1 minute
- Add the anchovies. Sauté for 30 seconds or until they have broken up in the pan
- Add the green beans and sauté at high heat for 1 to 2 minutes
How easy was that? You can also check out the video recipe for these Green Beans with Anchovies below. You will see how I cooked this in just three minutes!
If you like this recipe, try out this other tasty vegetable dish on my blog!